Round Table Pizza owners, Bob and Suzan Bach, opened their first Waikiki location at the Hilton Hawaiian Village in 1995. “Our dough is rolled fresh daily on premises, the cheese is a real blend of mozzarella, cheddar, and smoked provolone, and the toppings are plentiful lean meats and local vegetables.
The montague's all meat marvel tasted amazing and the food is fresh. Will come again soon!
Cornelcacuci
Amazing pizza and service very friendly worker offered everything I needed. A+
Isaaccacuci
This was a very delicious pizza. The toppings went well together and every bite was delicious. I'm not a fan of tomatos but these were small enough that I could still at them and enjoy the pizza.
Rachel
